This is the easiest most tasty fish ever! It is flaky and moist. It is literally in the oven in 5 minutes and on the table within 30. It makes less expensive fish taste spectacular. You may want to make a double batch because folks will want seconds. The ingredients are covered in the pantry. Enjoy, and hand it down!
Cheesy Horseradish Tilapia
1/2 cup chopped onion (soften in the microwave for 2 minutes)
4 cloves garlic minced (I like to use a garlic press to get the garlic really smashed and mixed in)
2 T. horseradish (Make those heaping and not “sauce.” Get horseradish in vinegar and salt.)
3/4 C jack or parmesan cheese
3/4 C light sour cream
4 or 5 Tilapia filets (or whatever fish you like)
Preheat oven to 350 degrees.
Mix the first 5 ingredients and evenly cover the fish. Bake for 15-20 minutes and then broil for 3-4 minutes. (This all depends on how you like your fish cooked.)