Don’t Forget The Classics

wedge saladSo maybe you are eating low carb and losing weight, but you are now stuck in a rut of eating the same things and missing some of your favorites. The Wedge salad is a standard at nice steak houses and is quickly made at home. It will make you feel like you are really indulging.

  • 1 head iceberg lettuce cut in to four wedges
  • 6 strips of bacon
  • 1 chopped tomato
  • chopped green or red onion
  • blue cheese crumbles
  • blue cheese dressing

If you don’t like blue cheese, just add some ranch. You can also add chopped hard boiled eggs. This salad has ZERO carbs. I served it last night with salmon cooked on the grill and a large Portobello mushroom stuffed with tomatoes and cheese. NO carbs, all yumminess!!!

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About Comfort Cooking On Island Time

There are two things I can't resist; an old recipe handed down and passed around, and the beach. Growing up in the midwest I was introduced to true comfort food but always dreamed of a different landscape, and climate. Recently I acquired a 50 year old beach house. While stumbling after the great cooks of my past, I am focused on a future with cool waves and gently breezes......and watermelon rind pickles of course!
Image | This entry was posted in Diet Options, Get Healthy Challenge, Low Carb Living and tagged , , . Bookmark the permalink.

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